1/19/2026 1:41:29 PM
We’re excited to introduce Wild Class 2026 — a trade seminar dedicated to exploring the future of USA Wild Rice in modern food.
Join Peter Sidwell on 22 January at 10.30 am for an engaging, insight-driven session designed for chefs, NPD teams, and food manufacturers.
In association with S&B Herba and USA Rice
Register here to watch and RSVP:
