With Christmas right around the corner, we wanted to introduce you to the InchDairnie Disitllery and the Fife-based distiller’s first release, RyeLaw, for gift guide consideration.
A single grain Scotch whisky made with 53% malted rye and 47% malted barley, the award-winning RyeLaw is the only whisky in the world which is made using rye and distilled in a Lomond Hill still.
Carefully matured in new oak casks, InchDairnie Distillery’s blend of traditional techniques with cutting-edge technologies results in a perfectly balanced whisky with decadent notes of crème caramel, vanilla sweetness and gentle spice.
